Back to All Events
🍽️ Farm-to-Table Birthday Dinner
📍 EDWINS Leadership & Restaurant Institute
📅 Monday, July 21 | 6:30 PM
Let’s toast to three decades of impact with an unforgettable evening of local flavor and connection.
Enjoy a four-course dinner curated by Chef Brandon Chrostowski, James Beard Impact Award honoree, featuring seasonal ingredients from our own farmer vendors.
✨ This event supports our ongoing mission to make healthy, local food accessible to all.
🎟️ View the menu & get tickets: